• Main courses

Rustic salad

It’s time for radicchio and provolone…


Ingredients for 4 people

200g Monti Trentini Provolone cheese
250g Treviso Radicchio
100g smoked bacon
extravirgin olive oil
1 bunch chives
2 garlic cloves

  • Duration

    20 minutes

  • Difficulty


Here we go!

In a salad bowl stir the cut radicchio with the chives and garlic slices, flavor with salt, pepper and oil; toast the smoked bacon cubes and pour them onto the salad whilst still hot with the provolone cheese cubes. A fresh and tasty dish!

(Can also be prepared with spinach and potatoes)

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High level of happiness.

Nuvole Nuvole Montagne Mucca

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